Specials
Monday March 27th
BOUILLABAISSE - Our House Specialty Classic dish from Marseille of Shrimp, Scallops, Mussels, & Fish in a White Wine, Saffron, Tomato, & Bone Broth served in a Cast Iron pot with Zucchini & Garlic Aioli.
06:00 PM - 08:00 PM
Tuesday March 28th
BOUILLABAISSE - Our House Specialty Classic dish from Marseille of Shrimp, Scallops, Mussels, & Fish in a White Wine, Saffron, Tomato, & Bone Broth served in a Cast Iron pot with Zucchini & Garlic Aioli.
06:00 PM - 08:00 PM
Wednesday March 29th
BOUILLABAISSE - Our House Specialty Classic dish from Marseille of Shrimp, Scallops, Mussels, & Fish in a White Wine, Saffron, Tomato, & Bone Broth served in a Cast Iron pot with Zucchini & Garlic Aioli.
06:00 PM - 08:00 PM
Thursday March 30th
BEEF FONDUE - Sirloin tips cooked in Vegetable Oil & served with Ponzu, Harissa, Garlic Aioli, & Creamy Mustard $23
06:00 PM - 08:00 PM
BOUILLABAISSE - Our House Specialty Classic dish from Marseille of Shrimp, Scallops, Mussels, & Fish in a White Wine, Saffron, Tomato, & Bone Broth served in a Cast Iron pot with Zucchini & Garlic Aioli.
06:00 PM - 08:00 PM
Friday March 31st
BOUILLABAISSE - Our House Specialty Classic dish from Marseille of Shrimp, Scallops, Mussels, & Fish in a White Wine, Saffron, Tomato, & Bone Broth served in a Cast Iron pot with Zucchini & Garlic Aioli.
06:00 PM - 09:00 PM
MOROCCAN COUSCOUS - Stewed lamb with root vegetables, collards, chickpeas, merguez, marinated currants & harissa. Vegetarian version available.
06:00 PM - 09:00 PM
Saturday April 1st
MOROCCAN COUSCOUS - Stewed lamb with root vegetables, collards, chickpeas, merguez, marinated currants & harissa. Vegetarian version available.
06:00 PM - 09:00 PM
BOUILLABAISSE - Our House Specialty Classic dish from Marseille of Shrimp, Scallops, Mussels, & Fish in a White Wine, Saffron, Tomato, & Bone Broth served in a Cast Iron pot with Zucchini & Garlic Aioli. $23
06:00 PM - 09:00 PM
Sunday April 2nd
BRUNCH SPECIAL - One of our Cuisines Traditionnelles served over Sea Island Grits with French Bread & Fresh Fruit $15
09:00 AM - 03:00 PM